Cream Scones
INGREDIENTS 3 Cups of All Purpose Flour 2 Tablespoon of Baking Powder 1 Tablespoon of Sugar (White) – Although I don’t like to use white 1/4 Teaspoon of Salt 1/3 Cup of Butter (Melted) 3/4 Cup of Heavy Whipped Cream 1/4 Cup of Milk DIRECTIONS Start by preheating the oven to 425 degrees fahrenheit and lightly grease the baking sheet. mix the flour, [...] [...more]
